Nature Growers Welcomes Morocco’s Ministers of Industry and Transport

Published on: Mar 02, 2026

Last February, we had the honor of welcoming to our subsidiary, Nature Growers in Agadir, Ryad Mezzouz, Morocco’s Minister of Industry and Economy.

During the visit, Minister Mezzouz had the opportunity to tour our facilities and gain first hand insight into the daily operations carried out by our team in the region. His presence represents an important recognition of our commitment and contribution to the agri-food sector in Morocco.

We were also pleased to welcome Abdessamad Kayouh, Morocco’s Minister of Transport and Logistics. During the visit, we shared perspectives on the strategic role logistics plays in supporting the development, efficiency, and growth of our operations.

As part of the tour, both ministers met with our local teams and discovered the processes that ensure the quality, traceability, and consistency of our products. Special attention was given to green beans, our flagship product and one of the cornerstones of our production, internationally recognized for its quality, reliability, and strong market positioning.

These moments allowed us to showcase not only our production standards, but also the people, expertise, and commitment behind every step of our value chain.

We sincerely appreciate the interest shown in our project and in the work carried out every day by our team in Agadir. Visits such as these reinforce our motivation to continue growing and contributing to the development of the agri-food ecosystem in the region.

We are also pleased to share a short video recap of this institutional visit, highlighting our facilities, operations, and the dedication of the people who make Nature Growers possible every day.

Encounters such as this reflect our ongoing dedicatio to excellence and our ambition to continue strengthening the agri-food sector through innovation, quality, and teamwork.

Nature Growers - the farm behind every product we export.

Nature Growers is our own production company, based in the Souss Valley, Agadir. With over 700 hectares of crops and a team of 2,000 people, it's where our quality standards are born, before a single vegetable ever reaches a European shelf.